Tag: lab-grown meat

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Bill Gates’ Scary Recipe for How to Feed the World

Written by on June 3, 2021 in Food, Drink & Nutrition, Health with 1 Comment
Bill Gates’ Scary Recipe for How to Feed the World

If Bill Gates has his way, the food in our future will little resemble what’s on our plates today. It will be replaced by a menu of GMOs, fake lab-made “meat’ and artificial cheese — all made with patented technologies from which he’ll make millions. #billgates

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The Real Reason Bill Gates, Jeff Bezos and Google Want You to Eat Lab-Grown ‘Meat’

Written by on May 17, 2021 in Food, Drink & Nutrition, Health with 1 Comment
The Real Reason Bill Gates, Jeff Bezos and Google Want You to Eat Lab-Grown ‘Meat’

Bill Gates wants you to think eating synthetic beef is a required climate change strategy, but he, along with Amazon founder Jeff Bezos, Google and others have a big financial interest in getting you to switch to a diet of 100% synthetic beef. #labgrownmeat

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Grass Fed or Lab Fed — Which Is Better for Your Health and the Environment?

Written by on January 16, 2020 in Food, Drink & Nutrition, Health with 0 Comments
Grass Fed or Lab Fed — Which Is Better for Your Health and the Environment?

Industrial agriculture is one of the most unsustainable practices of modern civilization, contributing to air pollution, water pollution, aquifer depletion, deforestation, rising carbon emissions and the depletion, erosion, and poisoning of soils #healthyfoods #ecofriendly

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This Will Be The Source of Most ‘Meat’ By 2040

Written by on June 17, 2019 in Food, Drink & Nutrition, Health with 0 Comments
This Will Be The Source of Most ‘Meat’ By 2040

Experts predict that 60% of the “meat” people eat in 2040 will not come from slaughtered animals, but will either be grown in a lab or replaced by plant-based products.

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Revolutionary New Company Creating Meat Without Slaughtering Animals

Written by on December 22, 2016 in Sci-Tech, Science with 0 Comments
Revolutionary New Company Creating Meat Without Slaughtering Animals

Over the last several years, it has become increasingly apparent that factory farming and the mass slaughter of farm animals for meat is unsustainable for animals, humans, and the planet. But as consumers begin to question their attachment to traditional meat, at least one company is eager to offer a stem cell grown alternative. Memphis Meats will start with ground meats, but formed meats are on the roadmap, and could be chicken breast, steak, and even a whole turkey if the demand is there.”

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