How to Make Your Own Pumpkin Spice Latte (Without the Added Sugars and Preservatives – Nut & Dairy Free)


By Caroline Potter | Yahoo Health

Healthy pumpkin spice latte

Something about life turns magical with the changing of seasons — enjoying cold mornings gathered around hot cups of coffee and watching the falling brightly colored leaves. It is that time of year when many people go crazy for a pumpkin latte. Real pumpkin puree, spices, and maple syrup re-create this coffee shop classic without all the added sugars and preservatives. So cozy up with a movie or a good book and enjoy this fall cup of cheer.

Related: What Happens In Your Body When You Drink a Starbucks Pumpkin Spice Latte (Video)

Get the recipe here…

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18 Reader Comments

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  1.' Lisa-Marie James says:

    Penny King 😉

  2.' Peace & Love says:

    Hi! Whoever is reading this, I understand how rough things are right now. I just want to let you know that things will get better, I promise. Keep holding on just a little bit longer. I know you feel like nobody really cares. You’re wrong, stop denying it. I care, otherwise I wouldn’t be writing this. You’re not alone, we may be miles away but we’re all going through the same things. Please keep holding on.

  3.' Terry Stanford says:

    Sara Gauthier this one’s for you!

  4.' Mary Beth Hahn Geisel says:

    Janie Meyer Wilson-Schreibeis

  5.' Mary Beth Hahn Geisel says:

    Janie Meyer Wilson-Schreibeis

  6.' Anne Rosschou says:

    Johanne Maigaard

  7.' Lorenzo Sosa-Rey says:

    Sabi Ruiz

  8.' Bridgey Rachael says:

    Katie Hepburn can u make this with a alcoholic twist, and Danielle McGovern can make that pumpkin pie again

  9.' Karin Karlsson says:

    Sounds wonderful! 🙂 I’d skip the syrup though.

  10.' Sarah Ard says:

    Jake Grauds

  11.' Jay RebelliousOne says:

    Gina Marie

  12.' Mary Lance says:

    Madre de dios, sounds ghastly!

  13.' Athanya Campanella says:

    Allison Ramos

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