Epicurious: 25 Most Popular Recipes Of 2015
By The Epicurious Editors | Recipe Roundup
25: Chicken and Caraway Schnitzel with Buttermilk Spaetzle
Marinating the chicken in a mix of white wine, garlic, caraway seeds, and smoked paprika before breading and frying is the secret to this juicy, extra flavorful schnitzel.
24: Chili Meatballs in Black Bean and Tomato Sauce
These Mexican-inspired meatballs are extra satisfying thanks to crispy chorizo sprinkled on top.
23: Chicken and Spelt Soup with Greens
This wholesome, comforting soup is brightened by lemon zest and fresh lemon balm added right before serving.
22: Salted Caramel Chocolate Brownie
Relying on store-bought caramel or dulce de leche means this decadent treat couldn’t be easier to make.
21: Spiced Chai Bundt Cake
Chai tea leaves and pumpkin pie spice join forces to lend their warm aroma and flavor to this delicious cake.
20: Green Posole with Cod and Cilantro
This herb-packed take on the classic Mexican soup is lighter and fresher than the more common pork version.
19: Coffee Doughnuts with Coffee Glaze
Cold brew concentrate lends a hefty dose of coffee flavor to these tender cake doughnuts.
18: Old-Fashioned Pecan Pie
This is pecan pie at its finest—not too sweet and kicked up a bit with orange zest.
17: Thai Coconut, Broccoli and Coriander Soup
Forget calling for takeout—this spicy soup is an easy way to get your Thai fix.